A Delicious Twist on Dessert

INGREDIENTS FOR A DELIGHTFUL HEALTHY TREAT

These cookies are made from simple, wholesome ingredients:

  • Oatmeal and Oat Flakes: Provide a fiber-rich base that’s hearty and filling.
  • Almonds: Add a nice crunch and are great for heart health.
  • Ginger: Gives a warm, spicy kick that also aids digestion.
  • Cardamom: This aromatic spice brings a unique flavor and potential digestive benefits.
  • Olive Oil: A healthier fat option that adds moisture without the heaviness of butter.
  • Sweetener (optional): For those who prefer a sweeter taste without using refined sugar.

EASY STEP-BY-STEP COOKING GUIDE

  1. Prepare the Ingredients:
    • Grind 100 almonds until they are finely chopped.
    • Mince 50 grams of fresh ginger.
  2. Mix the Dry Ingredients:
    • In a large mixing bowl, combine 4 tablespoons of oat flakes, 1 teaspoon of cardamom, and a pinch of salt or a sweetener of your choice.
  3. Cook the Mixture:
    • Heat 3 tablespoons of olive oil in a frying pan over medium heat.
    • Add the ground almonds and oat mixture, stirring frequently.
    • Gradually pour in water in small increments until the mixture reaches a pasty consistency.
    • Stir in the minced ginger.
    • Allow the mixture to cook for about 15 minutes, stirring occasionally, until it thickens and the oats are fully cooked.
  4. Shape Your Cookies:
    • Once the dough has cooled enough to handle, you have two options:
      1. Rolling Pin: Place the dough on a flat surface, roll it out, and use cookie cutters to shape.
      2. Using Forms: Press the dough into cookie molds to shape.
  5. Baking:
    • Preheat your oven to 350°F (175°C).
    • Place the shaped cookies on a baking sheet lined with parchment paper.
    • Bake for about 12-15 minutes or until the edges are golden brown.

CONCLUSION

These oatmeal almond cookies with ginger and cardamom are not just a treat for the taste buds; they’re also packed with ingredients that offer health benefits. Whether you’re looking for a mid-morning snack or a sweet treat after dinner, these cookies are a wonderful choice. They’re easy to make, delicious, and a healthier option for satisfying your sweet tooth. Give them a try and enjoy a fresh take on dessert!

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